This class is for Raw Dessert Creators Club Members only. Refer to your member portal to register for class. Join me in a live culinary class on how to achieve a lighter texture in raw vegan cheesecakes using specific ingredients. Class includes NEW RECIPES! This class is delivered in 2 parts because of the amount of […]
This class is for Raw Dessert Creators Club Members only. Refer to your member portal to register for class. Herbs are often one of the most overlooked ingredients for sweets, but they can uplevel a recipe by adding another layer of flavor. We will cover flavor pairings, and go over all the available culinary herbs […]
This class is for Raw Dessert Creators Club Members only. Refer to your member portal to register for class. Join me in a live class where you'll transform into a raw dessert catering rockstar. We'll craft irresistible raw dessert shooters perfect for any event, from birthday bashes to fancy galas to dinner parties. Get ready […]
This class is for students enrolled in Raw Food Culinary Academy. If you would like to join, sign up for Raw Food Culinary Academy here. Join us for a fun class on how to use a sous vide for raw foods. We are making the following recipe from the course: Creamy Broccoli Cheddar Soup An […]
This class is for Raw Dessert Creators Club Members only. Refer to your member portal to register for class. Join me in a live class where you'll transform into a raw dessert catering rockstar. We'll craft irresistible raw dessert shooters perfect for any event, from birthday bashes to fancy galas to dinner parties. Get ready […]
This class is for Raw Dessert Creators Club Members only. Refer to your member portal to register for class. Join us for "Classics Raw-invented," where we reimagine beloved baked desserts into delightful raw vegan creations. In this class, I'll guide you through my step-by-step process of transforming classic recipes into wholesome raw treats, all while […]
Taught by guest instructor - Anita - master wafer paper flower artist from Oui Oui Art. This class is for Raw Dessert Creators Club Members only. Refer to your member portal for more information on joining the class. Learn the foundations for creating realistic wafer paper flowers to elevate your raw dessert creations. You’ll receive […]
This class is for students enrolled in Raw Food Culinary Academy. If you would like to join, sign up for Raw Food Culinary Academy here. Join us for a fun class on using your dehydrator to create raw food snacks and small bites. We are making the following recipes from the course: Jalapeno Poppers with […]
This class is for Raw Dessert Creators Club Members only. Refer to your member portal to register for class. Three-Layer Coconut Strawberry Cake with a white chocolate drip. The whole structure of this class is to learn the techniques in this recipe to create, assemble and frost a layered raw vegan cake.I'm excited to show […]
This class is for Raw Dessert Creators Club Members only. Refer to your member portal to register for class. Join us for an exciting live culinary class on raw desserts, co-hosted by the talented Chef Agathe Mathieu and myself. Chef Agathe, who operated a beloved raw food café in North Vancouver for eight years, brings […]
This class is for Raw Dessert Creators Club Members only. Refer to your member portal to register for class. Join our unique culinary class where you'll master the art of creating a stunning cacao velvet spray finish on cakes. Traditional chocolate velvet spray colors often rely on harmful chemicals and artificial dyes, but in this […]
This class is for Raw Dessert Creators Club Members only. Refer to your member portal to register for class. Part 1 - Date: August 28th Time: 9 am PST (see what time it's happening in your time zone here.) with Crystal Bonnet and Amy Levin This class is happening in a two-part series. Part 1 is a presentation […]
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