RFCA – Raw Food Culinary Academy Cookalong

For students only enrolled in Raw Food Culinary Academy. For the Zoom link, please refer to the course. Join us for a Sunday lunch "Cook"-along! We are going to make one of the recipes from the course - The Ultimate Raw Chili. Before the class starts, complete the following prep: Coconut Corn Tortillas (have these already […]

Knife Skills for Raw Desserts

This class is for Raw Dessert Creators Club Members only. Refer to your member portal to register for class. Join me in a live, follow-along class where I'll teach you how to add a professional touch to your desserts by creating precise textures and shapes to uplevel your raw desserts. The lesson download will be […]

RFCA – Fermented Sauces and Pasta Lesson

This class is for students enrolled in Raw Food Culinary Academy. If you would like to join, sign up for Raw Food Culinary Academy here. Join us for a fun class on how to make fermented sauces and create delicious raw pasta. We are making the following recipes from the course: Fermented Mango Habanero Hot […]

Mastering Lighter Textures in Raw Desserts – Part 1

This class is for Raw Dessert Creators Club Members only. Refer to your member portal to register for class. Join me in a live culinary class on how to achieve a lighter texture in raw vegan cheesecakes using specific ingredients. Class includes NEW RECIPES! A shopping list and more info will be emailed out before class. This […]